With “Jingle Bells” playing on the radio and stores full of holiday decorations, you might already be ready for some presents, but you can’t forget about the next major holiday: Thanksgiving! Friends and family around a table with stuffing, turkey, mashed potatoes, sweet potatoes, and pumpkin pie? We can hardly wait.
If you’re hosting this year (or even bringing a dish to your celebration), we found some amazing recipes that are sure to make the dinner table look even more delicious.
Killer Kale Salad
Before you bring out the turkey, try this kale salad as a healthy, green starter.
Herb Roasted Turkey
For the traditional Thanksgiving turkey with a slight twist, try this one out. Adding some herbs can spice up the classic dish in just the right way!
Giblet Gravy
You just have to have gravy for Thanksgiving! This giblet gravy will accent your turkey wonderfully.
Mashed Potato, Cheese, and Chive Gratin
Mix up your mashed potatoes by adding some chives and cheese to make a gratin.
Sweet Potato Bake
Is there anyone on this Earth that doesn’t like sweet potatoes? If so, they would be missing out on this amazing dish. This bake looks absolutely delicious, and it can be made in less than an hour.
Awesome Sausage, Apple and Cranberry Stuffing
Stuffing is an essential part of any Thanksgiving meal. This one includes sausage, apples, and cranberries for an exciting new way to enjoy the classic dish.
Special Green Bean Casserole
Green bean casserole is a holiday staple. This recipe adds cornflakes for a crunchy finish that’ll have you going back for seconds.
Broccoli-Cauliflower Casserole
Broccoli and cauliflower together combined in a butter-garlic-cream-cheese sauce is essentially heaven in a bowl.
Roasted Brussels Sprouts
For a simpler vegetable dish, go for these Brussels sprouts. Super easy and super tasty!
Mouth-Watering Stuffed Mushrooms
These stuffed mushrooms can be a unique and unexpected surprise for your Thanksgiving spread. They also work as a handheld appetizer!
Homemade Cranberry Sauce
Rather than the canned sauce, take an extra 20 minutes and make this beauty. Homemade is much better than the can.
Tie on your apron; there’s a new chef in town. Serve these at your Thanksgiving, and your loved ones will definitely have something to be thankful for. Gobble, gobble!
