COWGIRL Cocktail: Raspberry Piña Colada

Sip this sweet Raspberry Piña Colada with your special Valentine.

Ingredients:

• 1 1/2 ounces white rum
• 1 ounce gourmet raspberry syrup
• 50 ml RumChata
• 3 fresh raspberries
• 3 ounces pina colada cocktail mix
• heart marshmallows (optional!)

Directions:

1. Add three fresh raspberries into a cocktail tin and mash them with a muddler.
2. Pour in the white rum, gourmet raspberry syrup, RumChata, and pina colada mix.
3. Toss in four ice cubes, secure the lid and shake vigorously for 30-seconds.
4. Strain through a fine-mesh sieve into a serving glass.
5. Garnish with a heart marshmallow threaded through a cocktail stick.
6. Serve.

Recipe and photo courtesy of A Worthey Life.