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Are you ready for entertaining? Even if you would rather be riding then trying to be a modern day Martha Stewart, it’s easy to impress your guests with a few simple tricks. Try making ice cubes fused with fruit, flowers and ice cream for drinks and cocktails, they will be a hit! Above, round melon ice cubes are colorful and simple. Photo and instructions found on The Kitchn. Pomegranate Infused Ice Cubes. Photo and instructions found on By Stephanie Lynn. Lemon, Blueberry and Mint Ice Cubes. Source unknown. Strawberry and Basil Ice Cubes. Photo and instructions found on By Stephanie Lynn. Ice Sticks with Lavender Flowers. Photo and Instructions found on Rooted In Thyme. Ice Cream Cubes! Drop these in milk for a sweet treat. Photo and instructions found on Dreyer’s Ice Cream.