cavvenders

Cavender's - Bread Pudding with Whiskey Sauce

November 8, 2017
RECIPE: Bread Pudding: 2 cups (1-inch cubes) sourdough bread 2 eggs 2 1/2 cups milk 2 tablespoons butter, melted 2 tablespoons Mexican vanilla extract 2 cups sugar 1/3 cup chopped pecans Arrange the bread in a 9-inch round baking dish. Beat the eggs in a bowl. Beat in the milk, melted butter, and vanilla. Beat...
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