cowgirl recipes

Cowboy-Approved Recipes To Try This Fall

September 16, 2022
With the weather cooling down, it’s about time to whip up some comforting, cowboy-style recipes. To save you some time from scrolling on Pinterest or flipping though cookbooks, we’ve rounded up some delicious recipes to try this fall. Cornbread Cowboy Casserole This hearty dish is the perfect twist on chili and cornbread—which we all know...

“Best Chocolate Chip Cookies In The West!”

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August 29, 2022
Magpie West Leather Co. recently shared her cookie recipe for “The Best Chocolate Chip Cookies in the West” in her latest Instagram post.  She writes, “Here’s me reminding you that it’s 100% OK to take the afternoon to randomly bake a mean batch of chocolate chip cookies. Don’t get so caught up in the hustle...

The Tastiest Summer BBQ Recipe

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July 17, 2022
One of the easiest recipes to make, introducing Pendleton Whisky Pulled Pork. The talented Geena Marcuzzo, aka @cityraisedfarmsaved, is known for her cooking, farm life, and fashion she shares on social media. Most recently, she shared a recipe that will leave your mouth watering. Pendleton Whisky Pulled Pork The ingredients: 1 5-6 lb Pork Shoulder...

Rachel Joi's Homemade Peach Cobbler

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June 17, 2022
Think about it: the sun is setting in West Texas, the busyness of the day has dwindled and the kids have gone to sleep. You sit outside on the porch with your husband after a long, hard day’s work, put your feet up, and you cut into freshly-made peach cobbler, and not the store bought...

Meghan Gates Cooked Up A New Book

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March 25, 2022
It is no surprise to see a cowgirl wearing many hats. And Meghan Gates is no exception to this! Ranch wife, mama, homesteader, and now, the author of a cookbook.  Mrs. Gates recently found herself enthralled in becoming self-sufficient in providing her own food for her family- a.k.a. homesteading.  “Growing and cooking our own food...

COWGIRL In The Kitchen: Sangria Blanca

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July 20, 2021
Recipe and photo by Susan L. Ebert More than 2,000 years ago, the Roman army made its way through Spain’s Iberian Peninsula, planting vineyards along the way.  As much of the water sources were bacteria-laden, it was common practice to add in some alcohol (such as wine) to disinfect it and toss in any available...

Take Your Western Cookies To The Next Level

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May 25, 2021
Get some inspiration from these Western sugar cookies to take your baking game to the next level! They’re almost too pretty to eat and too tasty to resist… Crafted by Rebecca Londo, these cookies stray away from the ordinary pink or blue theme for a baby shower! How cute are these to celebrate a future...

COWGIRL In The Kitchen: Santa Maria-Style Bison Tri Tip

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May 7, 2021
Santa Maria-style tri tip dates back to the mid-1800s, when the Spanish ranchers of the Santa Maria Valley celebrated spring roundup with barbecued tri tip for family, friends, and the local vaqueros.  Cut from the triangular lower tip of the bottom sirloin, the popularity of this delicious-yet-cheaper sirloin cut has endured, spreading beyond California—and beyond...

COWGIRL In The Kitchen: Corned Beef And Cabbage

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March 22, 2021
We Texas cowgirls are more likely to toss a dry-rubbed brisket in the smoker over smoldering post oak, but still: What cowgirl couldn’t use some “Luck o’ the Irish?” This hearty and wholesome one-pot meal will make your St. Paddy’s Day feast a memorable one, knowing that you’ve mastered the knack of corning your own...
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