deanna dickinson mccall

cowboy cuisine cowgirl magazine
Books

Books We Love: Cowboy Cuisine: Beyond Biscuits and Beans

April 2, 2021
Hit the road Rachael Ray. There’s only room in this saddle bag for one cookbook and right now its Cowboy Cuisine: Beyond Biscuits and Beans. Award winning cowgirl poet, rancher, and cook Deanna Dickinson and cattle woman and master chef Gay Gardella have combined their talents to create a cookbook that delivers an array of diverse and...
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